Phosphorylated walnut protein/chitosan nanocomplexes as promising carriers for encapsulation of caffeic acid phenethyl ester.
Min LingYanfei XuXuan HuangChangwei HeZheng ZhouPublished in: Journal of the science of food and agriculture (2023)
PWPI/CS nanocomplexes prepared at acidic pH were stable and promising carriers for CAPE, which would expand the application of walnut proteins in the food industry. This article is protected by copyright. All rights reserved.