Dietary diversity score and the incidence of chronic kidney disease in an agricultural Moroccan adults population.

Rachida Moustakim Mohamed MziwiraMohammed El AyachiRekia Belahsen

Published in: Roczniki Panstwowego Zakladu Higieny (2022)

Even if no statistically significant association was found between CKD and dietary diversity, there is a relationship of higher eGFR levels among the study participants with higher dietary diversity.

Keyphrases

chronic kidney disease
end stage renal disease
small cell lung cancer
risk assessment
climate change
epidermal growth factor receptor
heavy metals
tyrosine kinase
human health