Bioactive metal oxide nanoparticles from some common fruit wastes and Euphorbia condylocarpa plant.
Ghodrat MahmoudiEbrahim SufimahmoudiS Mohammad SajadiPublished in: Food science & nutrition (2020)
For the first time, the potential of orange and banana peels as fruit wastes was evaluated in contrast with Euphorbia condylocarpa as a widely distributed medicinal plant of Kurdistan, Iran, for biosynthesis of Fe3O4, CuO, ZnO, and TiO2 NPs. The extracts of the green sources were assessed to monitor the bioreducing phytochemicals inside them using the UV-Vis spectrophotometer. Moreover, the obtained green nanoparticles were identified using the micrograph and diffractogram techniques to show their size, shape, and morphology. Also, the antibacterial activities of the green NPs were investigated against common pathogenic bacteria of Pseudomonas aureus, Staphylococcus aureus, Escherichia coli, and Klebsiella pneumoniae.
Keyphrases
- oxide nanoparticles
- klebsiella pneumoniae
- escherichia coli
- staphylococcus aureus
- biofilm formation
- multidrug resistant
- quantum dots
- cell wall
- magnetic resonance
- anaerobic digestion
- visible light
- room temperature
- sewage sludge
- drinking water
- risk assessment
- pseudomonas aeruginosa
- magnetic resonance imaging
- climate change
- mass spectrometry
- contrast enhanced
- atomic force microscopy
- candida albicans
- heavy metals