Implementing food bank and healthcare partnerships: a pilot study of perspectives from charitable food systems in Texas.
Natalie S PoulosEileen K NehmeMolly M O'NeilDorothy J MandellPublished in: BMC public health (2021)
This study adds to the growing interest in food bank/healthcare partnership as it highlights unique implementation challenges and facilitators for cross-sector partnerships between healthcare systems and community-based charitable food systems. Ultimately, we believe that collaborative discussion among leaders of charitable food systems and healthcare systems is needed to overcome outlined implementation challenges to better facilitate sustainable, equitable implementation of food bank/healthcare partnerships.