How did COVID-19 restrictions impact alcohol consumption in Australia? A longitudinal study.

Yvette Mojica-Perez Michael Livingston Amy Pennay Sarah Callinan

Published in: Drug and alcohol review (2024)

Contrary to expectations, restrictions on licensed premises appeared to impact high-risk drinkers more than low and moderate-risk drinkers. Reducing availability of on-premise alcohol may be an effective way to reduce consumption in heavier drinkers.

Keyphrases

alcohol consumption
coronavirus disease
sars cov
high intensity