Incidence and prevalence of self-reported non-coeliac wheat sensitivity and gluten avoidance in Australia.

Michael DE PotterMichael P JonesMarjorie M WalkerNatasha A KoloskiSimon KeelyGerald HoltmannNicholas J Talley Ac

Published in: The Medical journal of Australia (2020)

The prevalence of SR-NCWS was similar in 2015 and 2018. Baseline (2015) and incident SR-NCWS (2018) were each associated with functional gastrointestinal disorders. The number of people avoiding dietary gluten exceeds that of people with coeliac disease or SR-NCWS, and general health considerations and abdominal symptoms are the most frequently reported reasons for avoidance.

Keyphrases

risk factors
celiac disease
healthcare
cardiovascular disease
health information
depressive symptoms
human health
climate change