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Assessment of iodine nutrition of schoolchildren in Gonda, India, indicates improvement and effectivity of salt iodisation.

Kushagra GauravSubhash YadavSheo KumarAnjali MishraMadan M GodboleUttam SinghSaroj Kanta Mishra
Published in: Public health nutrition (2021)
A marked improvement was seen in overall iodine nutrition in the Gonda district after three and a half decades of Universal Salt Iodisation (USI). To sustainably control IDD, USI and other programmes, such as health education, must be continuously implemented along with putting mechanisms to monitor the programme at regular intervals in place.
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