Quantitative assessment of dietary supplement intake in 77,000 French adults: impact on nutritional intake inadequacy and excessive intake.
Philippine FassierManon EgnellCamille PouchieuMarie-Paule VassonPatrice CohenPilar GalanEmmanuelle Kesse-GuyotPaule Latino-MartelSerge HercbergMélanie DeschasauxMathilde TouvierPublished in: European journal of nutrition (2018)
While DS use contributed to decrease the prevalence of insufficient intake for several nutrients, it also conveyed excessive intake of iron and magnesium. Besides, a substantial proportion of potentially "at-risk" DS use practices was reported.