Tolerance of soya lecithin in children with non-immunoglobulin E-mediated soya allergy: a randomised, double-blind, cross-over trial.
Yara GholmieA C LozinskyH GodwinK ReeveR DzubiakN ShahRosan W MeyerPublished in: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association (2019)
One child with a non-IgE-mediated gastrointestinal allergy had a slight reaction to soya lecithin. Although single cases may react to soya lecithin, we suggest that soya lecithin should be included in children with this delayed allergy, unless they have a confirmed reaction to traces of soya within this emulsifier.