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Local botanical knowledge of native food plants in the semiarid region of Brazil.

Ernane N NunesNatan M GuerraEdna Arévalo-MarínCarlos Antônio B AlvesViviany T do NascimentoDenise Dias da CruzAna H LadioSilvanda de M SilvaRodrigo S de OliveiraReinaldo F P de Lucena
Published in: Journal of ethnobiology and ethnomedicine (2018)
This study showed that the residents of the three rural communities have limited knowledge of native food plants found in their communities, but they know where to find them, which parts they may use and how to consume them. The fact is that men know plants that are more distant from the residences and women know those that are next to them.
Keyphrases
  • healthcare
  • lymph node
  • human health
  • polycystic ovary syndrome
  • type diabetes
  • adipose tissue
  • metabolic syndrome
  • risk assessment
  • climate change
  • breast cancer risk