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Characteristics of built food environments associated with alternative protein food choices: a systematic review.

Hanna ZaleskiewiczEwa KulisMaria SiwaZofia SzczukaAnna BanikFrancesca GrossiPolymeros ChrysochouBjørn Tore NystrandToula PerreaAntonella SamoggiaArlind XheliliAthanasios KrystallisAleksandra Luszczynska
Published in: The international journal of behavioral nutrition and physical activity (2024)
PROSPERO database registration: #CRD42023388700.
Keyphrases
  • human health
  • emergency department
  • risk assessment