Secular trends in Dietary Inflammatory Index among adults in the United States, 1999-2014.
Seungho RyuNitin ShivappaNicola VeroneseMinsoo KangJoshua R MannJames R HébertMichael D WirthPaul D LoprinziPublished in: European journal of clinical nutrition (2018)
Males, non-Hispanic Blacks, younger adults, and those with less education adults had the highest DII scores (i.e., indicating the greatest inflammatory potential). The overall DII scores of the US population showed a quadratic trend from 1999 to 2014. Continued monitoring of DII changes is needed to better understand changes in the inflammatory potential of diet of American adults, and how they relate to changes in the risk of chronic disease.