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Implementation of food education in school environments improves pupils' eating patterns and social participation in school dining.

Aija Liisa LaitinenAmma AntikainenSanttu MikkonenKaisa KähkönenSanna TalviaSilja VarjonenSaila PaavolaLeila KarhunenTanja Tilles-Tirkkonen
Published in: Public health nutrition (2022)
Healthy eating patterns can be promoted by the active implementation of food education in primary schools. The Tasty School model offers a promising tool for developing healthy eating patterns and increasing social participation among pupils not only in Finland, but also potentially in other countries as well.
Keyphrases
  • physical activity
  • healthcare
  • mental health
  • quality improvement
  • primary care
  • weight loss
  • human health
  • high school