Genetic, Phenotypic, and Commercial Characterization of an Almond Collection from Sardinia.
Emma RapposelliMaria Pia RigoldiDaniela SattaDonatella DelpianoSara SecciAndrea PorcedduPublished in: Plants (Basel, Switzerland) (2018)
Several cultivars showed a high kernel oil content and high oleic to linoleic content ratio. Based on morphological traits, we propose that some of the analyzed cultivars could be interesting for industrial applications. Finally, we highlight the importance of characterizing early blooming cultivars for sites which are experiencing a rise in mean temperatures due to the effects of global climate changes.