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Excess branched-chain amino acids alter myotube metabolism and substrate preference which is worsened by concurrent insulin resistance.

Madison E RiveraCaroline N RiveraRoger A Vaughan
Published in: Endocrine (2021)
Collectively, these findings suggest BCAA at supraphysiologically high levels may negatively alter mitochondrial metabolism, and concurrent insulin resistance may also diminish peak mitochondrial capacity, as well as impede molecular adaptations that support a transition to a glycolytic preference/compensation.
Keyphrases
  • insulin resistance
  • amino acid
  • oxidative stress
  • adipose tissue
  • high fat diet
  • metabolic syndrome
  • skeletal muscle
  • polycystic ovary syndrome
  • locally advanced
  • type diabetes
  • high fat diet induced
  • high intensity