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Barriers and facilitators to implementing a healthier food outlet initiative: perspectives from local governments.

Tara Boelsen-RobinsonAnna PeetersAnne-Marie ThowCorinna Hawkes
Published in: Public health nutrition (2020)
In order to facilitate the implementation of healthy food initiatives in food outlets, local governments would benefit from involving their environmental health team, employing community-tailored approaches and focusing on supporting businesses in disadvantaged areas.
Keyphrases
  • quality improvement
  • human health
  • healthcare
  • mental health
  • risk assessment
  • public health
  • primary care
  • palliative care
  • climate change
  • smoking cessation
  • health information
  • social media