Undertaking a research project improves confidence in research skills among student dietitians.
Kevin WhelanKate R CastelliCamilla TrizioOliver HowardJane E ThomasAngela M MaddenPublished in: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association (2022)
Student dietitians have positive attitudes towards research and undertaking a research project significantly improves confidence in their research skills. A higher level of involvement in the research project is the single most significant factor associated with high confidence in research skills.