Anti-Inflammatory Potential Exhibited by Amomum subulatum Fruits Mitigates Experimentally Induced Acute and Chronic Inflammation in Mice: Evaluation of Antioxidant Parameters, Pro-Inflammatory Mediators and HO-1 Pathway.
Sudarsanan DrishyaSuresh Sulekha DhanishaChandrashekharan GuruvayoorappanPublished in: Journal of the American College of Nutrition (2021)
Our results manifested strong anti-inflammatory activity of MEAS, suggesting its potential use as a therapeutic alternative for treating inflammatory disorders.