Diminished disease progression rate in a chronic kidney disease population following the replacement of dietary water source with quality drinking water: A pilot study.
Edirisinghe Arachchige Ranga Iroshanie Edirisinghe SiriwardhanaPonnamperuma Aratchige Jayasumana PereraRamiah SivakanesanTilak AbeysekaraDanaseela Bandara NugegodaKosala Gayan WeerakoonDunusingha Asitha Surandika SiriwardhanaPublished in: Nephrology (Carlton, Vic.) (2018)
The habitual drinking water is likely to be a contributory factor towards the progression of the disease.