Pre-Meal Whey Protein Alters Postprandial Insulinemia by Enhancing β-Cell Function and Reducing Insulin Clearance in T2D.

Kieran SmithGuy S TaylorMark WalkerLise H BrunsgaardKelly A Bowden DaviesEmma J StevensonDaniel J West

Published in: The Journal of clinical endocrinology and metabolism (2023)

In adults with type 2 diabetes, pre-meal WP reduced PPG by coordinating an enhancement in β-cell function with a reduction in insulin clearance. This enabled an efficient postprandial insulinemic profile to be achieved without requiring further β-cell stimulation.

Keyphrases

type diabetes
blood glucose
glycemic control
single cell
cell therapy
protein protein
metabolic syndrome