Login / Signup

The Association between Spicy Food Consumption and Psychological Health in Chinese College Students: A Cross-Sectional Study.

Chunchao ZhangWenhao MaZhiqing ChenChaoqun HeYuan ZhangQian Tao
Published in: Nutrients (2022)
The findings suggested a positive association between frequently spicy food consumption and depressive/anxiety symptoms in adolescents, and no such association was found for stress symptoms.
Keyphrases