Response to Comment on "Impacts of historical warming on marine fisheries production".
Christopher M FreeJames T ThorsonMalin L PinskyKiva L OkenJohn WiedenmannOlaf P JensenPublished in: Science (New York, N.Y.) (2019)
Szuwalski argues that varying age structure can affect surplus production and that recruitment is a better metric of productivity. We explain how our null model controlled for age structure and other processes as explanations for the temperature-production relationship. Surplus production includes growth, recruitment, and other processes and provides a more complete description of food production impacts than does recruitment alone.
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