Effects of a Flavonoid-Rich Extract from Citrus sinensis Juice on a Diet-Induced Obese Zebrafish.
Giuseppe MontalbanoManuela ManiaMaria Cristina GuerreraRosaria LauràFrancesco AbbateMaria LevantiAlessandro MaugeriAntonino GermanàMichele NavarraPublished in: International journal of molecular sciences (2019)
This study adds new insights into the anti-obesity properties of orange juice and its flavonoids, suggesting their role as weight management agents through a lipolytic action linked to a restoration of metabolism-regulating gene expression.