Interaction of smoking and spicy habits modifies the risk of erectile dysfunction.
Xiucheng LiYong LiBoyu XiangLi LiuChiteng ZhangZhiwei LiDongjie Li
Published in: Translational andrology and urology (2024)
This retrospective study suggests that a considerable consumption of spicy foods is independently correlated with an elevated risk of ED, particularly among non-smoking men.