Fruit and vegetable intake and pre-diabetes: a case-control study.
Maryam SafabakhshFariba KoohdaniFariba BagheriFereydoun SiassiFarahnaz KhajehnasiriGity SotoudehPublished in: European journal of nutrition (2017)
Our findings suggest that higher intake of total FV and total fruits might be associated with lower odds ratio of pre-diabetes.