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Glyoxal in hyperglycaemic ischemic stroke - a cohort study.

Sina RheinJulica InderheesOliver HerrmannAlaa OthmanKimberly BegemannThomas FlemingPeter P NawrothKarel D KlikaRakad IsaInke R KönigGeorg RoylMarkus Schwaninger
Published in: Cardiovascular diabetology (2023)
The glucose-derived α-dicarbonyl glyoxal and glycated amino acids arising from a reaction with glyoxal are associated with a poor outcome in ischemic stroke. Thus, lowering α-dicarbonyls or counteracting their action could be a therapeutic strategy for hyperglycaemic stroke.
Keyphrases
  • atrial fibrillation
  • amino acid
  • blood glucose
  • blood pressure
  • adipose tissue
  • brain injury
  • insulin resistance
  • weight loss