Dietary phytochemical index in relation to risk of stroke: a case-control study.
Somaye RigiSeyed Mohammad MousaviForough ShakeriAmmar Hassanzadeh KeshteliSanaz Benisi-KohansalMohammad SaadatniaAhmad EsmaillzadehPublished in: Nutritional neuroscience (2021)
We found evidence indicating a significant inverse association between DPI and odds of stroke in adults. Further prospective studies are warranted to confirm this association.