Confronting potential food industry 'front groups': case study of the international food information Council's nutrition communications using the UCSF food industry documents archive.
Sarah L SteeleLejla SarcevicGary RuskinDavid StucklerPublished in: Globalization and health (2022)
IFIC's promotion of evidence for the food industry should be interpreted as marketing strategy for those funders. Effective science communication may be obfuscated by undeclared conflicts of interests.