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Effect of moderate beer consumption (with and without ethanol) on cardiovascular health in postmenopausal women.

Marta Trius-SolerPamela Martínez-CarrascoAnna Tresserra-RimbauJuan J MorenoRamon EstruchRosa Maria Lamuela-Raventós
Published in: Journal of the science of food and agriculture (2023)
Moderate beer consumption was found to improve the lipid profile of postmenopausal women, although their effects in preventing cardiometabolic alterations deserve further research (Trial registration number: ISRCTN13825020; https://doi.org/10.1186/ISRCTN13825020). This article is protected by copyright. All rights reserved.
Keyphrases
  • postmenopausal women
  • bone mineral density
  • high intensity
  • study protocol
  • clinical trial
  • phase iii
  • phase ii