Prevalence and risk factors of gastroesophageal reflux disease in a rural Indian population.
Uday C GhoshalUday C GhoshalSushmita RaiPublished in: Indian journal of gastroenterology : official journal of the Indian Society of Gastroenterology (2021)
In this rural Indian population, 10.7% had GERD and predominant rice eating, tobacco chewing, and carbonated soft drink intake were the risk factors. Psychological comorbidities were common.