Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study.
Hyejin ChunGi Dae KimMiae DooPublished in: Diabetes, metabolic syndrome and obesity : targets and therapy (2020)
Thus, MetS due to 25(OH)D deficiency among postmenopausal women may be modified by the consumption of dietary macronutrient.
Keyphrases
- postmenopausal women
- bone mineral density
- metabolic syndrome
- polycystic ovary syndrome
- breast cancer risk
- physical activity
- insulin resistance
- body composition
- risk factors
- uric acid
- cardiovascular disease
- pregnancy outcomes
- skeletal muscle
- replacement therapy
- adipose tissue
- type diabetes
- cardiovascular risk factors