Supplementation with dairy matrices impacts on homocysteine levels and gut microbiota composition of hyperhomocysteinemic mice.
Paola ZinnoVincenzo MottaBarbara GuantarioFausta NatellaMarianna RoselliCristiano BelloRaffaella ComitatoDomenico CarminatiFlavio TidonaAurora MeucciPaola AielloGiuditta PerozziFabio VirgiliPaolo TrevisiRaffaella CanaliChiara DevirgiliisPublished in: European journal of nutrition (2019)
Overall, the results represent a promising starting point for the applicability of food matrices enriched in natural folates to manage hyperhomocysteinemia.