Risk of coronary heart disease in the rural population in Xinjiang: A nested case-control study in China.
Changjing LiRulin MaXianghui ZhangJiaolong MaXinping WangJia HeJingyu ZhangKui WangYunhua HuHongrui PangLati MuYizhong YanYanpeng SongHeng GuoShu-Xia GuoPublished in: PloS one (2020)
Frequent high-fat food consumption, family history of CHD, dyslipidemia and obesity were independent risk factors for CHD, and their interactions are important for public health interventions in patients with CHD in Xinjiang.