Exploring the long-term sustainability of school-based nutrition and food programs: What works, where and why?
Leila I FathiDanyu YangJacqueline L WalkerMark RobinsonRobyn A LittlewoodHelen TrubyPublished in: Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals (2024)
The CFIR highlighted pertinent factors that influence the successful long-term implementation of school-based food and nutrition programs. SO WHAT?: The findings suggest that to sustain program implementation beyond its initial funding, relationships across government departments, local organisations and communities, need to be nurtured and prioritised from the outset.