Determining the IgG concentrations in bovine colostrum and calf sera with a novel enzymatic assay.
M DrikicC WindeyerS OlsenY FuL DoepelJeroen De BuckPublished in: Journal of animal science and biotechnology (2018)
A split TreA assay was validated for measurement of the immunoglobulin content of colostrum and calf sera using both a lab-based format and in a more user-friendly format compatible with on-farm testing.