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Disordered eating and self-harm as risk factors for poorer mental health during the COVID-19 pandemic: A UK-based birth cohort study.

Naomi WarneJon HeronBecky MarsAlex S F KwongFrancesca SolmiRebecca PearsonPaul MoranHelen Bould
Published in: medRxiv : the preprint server for health sciences (2021)
Young adults with pre-pandemic disordered eating, self-harm and comorbid disordered eating and self-harm were at increased risk for developing symptoms of depression, anxiety and poor mental wellbeing during the COVID-19 pandemic, even when accounting for pre-pandemic mental health. Lifestyle changes during the pandemic do not appear to alter this risk. A greater focus on rapid and responsive service provision is essential to reduce the impact of the pandemic on the mental health of these already vulnerable individuals.
Keyphrases
  • mental health
  • coronavirus disease
  • sars cov
  • weight loss
  • physical activity
  • mental illness
  • sleep quality
  • depressive symptoms
  • metabolic syndrome
  • cardiovascular disease
  • palliative care
  • healthcare
  • gestational age