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Diet quality and its association with nonalcoholic fatty liver disease and all-cause and cause-specific mortality.

Eric R YooDonghee KimLuis M Vazquez-MontesinoJessica A EscoberAndrew A LiSean P TigheChristopher T FernandesGeorge CholankerilAndrew A Li
Published in: Liver international : official journal of the International Association for the Study of the Liver (2020)
High diet quality was inversely associated with NAFLD and was positively associated with a lower risk for cancer-related and all-cause mortality in those without NAFLD.
Keyphrases
  • physical activity
  • weight loss
  • quality improvement
  • cardiovascular events
  • type diabetes
  • cardiovascular disease
  • risk factors
  • liver fibrosis