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Sweet potato yield and quality characteristics affected by different late-season irrigation levels.

Mingjing ZhouSusu HuShaoxia WangTao YinQing LiuHuan Li
Published in: Journal of the science of food and agriculture (2024)
Taken together, these results demonstrate the potential of moderate irrigation in the late-season to improve both yield production and quality potential. The results are of great importance for improving the market value of sweet potatoes and increasing grower profits. © 2024 Society of Chemical Industry.
Keyphrases
  • quality improvement
  • human health
  • high intensity
  • risk assessment
  • climate change