A review on blockchain applications in the agri-food sector.
Francesca AntonucciSimone FigorilliCorrado CostaFederico PallottinoLuciano RasoPaolo MenesattiPublished in: Journal of the science of food and agriculture (2019)
These technologies appear very promising and rich of great potential showing a good flexibility for applications in several sectors but still immature and hard to apply due to their complexity. © 2019 Society of Chemical Industry.