A review on blockchain applications in the agri-food sector.

Francesca AntonucciSimone FigorilliCorrado CostaFederico PallottinoLuciano RasoPaolo Menesatti

Published in: Journal of the science of food and agriculture (2019)

These technologies appear very promising and rich of great potential showing a good flexibility for applications in several sectors but still immature and hard to apply due to their complexity. © 2019 Society of Chemical Industry.

Keyphrases

human health
risk assessment
climate change