Dairy foods, calcium intakes, and risk of incident prostate cancer in Adventist Health Study-2.

Michael J OrlichAndrew D MashchakKaren Jaceldo-SieglJason T UttSynnove F KnutsenLars E SveenGary E Fraser

Published in: The American journal of clinical nutrition (2022)

Men with higher intake of dairy foods, but not nondairy calcium, had a higher risk of prostate cancer compared with men having lower intakes. Associations were nonlinear, suggesting greatest increases in risk at relatively low doses.

Keyphrases

prostate cancer
radical prostatectomy
healthcare
public health
cardiovascular disease
mental health
health information
body mass index
risk assessment
social media
human health
breast cancer risk