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Antioxidant Status in the Soleus Muscle of Sprague-Dawley Rats in Relation to Duodenal-Jejunal Omega Switch and Different Dietary Patterns.

Bronisława Skrzep-PoloczekDominika Marta StygarElżbieta ChełmeckaKatarzyna NabrdalikEwa RomukJakub PoloczekTomasz SawczynKonrad W KarczJanusz Gumprecht
Published in: Oxidative medicine and cellular longevity (2018)
DJOS surgery significantly decreases the antioxidative system in soleus muscles of rats. CD/HF and HF/CD dietary patterns lead to an increase in antioxidative activity, while remaining on unchanged diet (CD or HF) is associated with a reduced oxidative stress.
Keyphrases
  • oxidative stress
  • anti inflammatory
  • minimally invasive
  • nk cells
  • acute heart failure
  • weight loss
  • diabetic rats
  • surgical site infection
  • heat shock protein