Maternal supplementation with konjac glucomannan improves maternal microbiota for healthier offspring during lactation.

Feng GaoWentao ZhangMingming CaoXinyu LiuTingting HanWei HeBao-Ming ShiZhigang Gu

Published in: Journal of the science of food and agriculture (2024)

In conclusion, maternal dietary supplementation with KGM during late gestation and lactation improves maternal nutritional status by modifying maternal microbial and increasing lactation feed intake, which benefits the anti-inflammatory capacity of the offspring serum. © 2024 Society of Chemical Industry.

Keyphrases

birth weight
pregnancy outcomes
human milk
dairy cows
gestational age
weight gain
anti inflammatory
high fat diet
metabolic syndrome
type diabetes
body mass index
adipose tissue
weight loss