Prediction of disability-adjusted life years for diseases due to low fruit intake in 2017-2040 in Japan.
Daisuke YoneokaShuhei NomuraShiori TanakaAya IshizukaUeda PeterSantosh Kumar RauniyarKeiji NakamuraHisayuki UneyamaNaoki HayashiKenji ShibuyaPublished in: Public health nutrition (2020)
Our scenario analysis shows that higher fruit intake is associated with lower disease burden in Japan. Further research is required to assess which policies and interventions can be used to achieve an increase in fruit intake as modelled in the scenarios of the current study.