Ultra-Processed Food Consumption Is Associated with Abdominal Obesity: A Prospective Cohort Study in Older Adults.
Helena Sandoval-InsaustiManuel Jiménez-OnsurbeCarolina Donat-VargasJimena Rey-GarcíaJosé R BanegasFernando Rodríguez-ArtalejoPilar Guallar-CastillónPublished in: Nutrients (2020)
A higher UPF consumption is positively associated with incident AO in older adults in Spain. These findings extend the current evidence of the detrimental effect of UPF consumption on cardiometabolic health.