Prospective Associations of Sugar-Sweetened Beverage Consumption During Adolescence with Body Composition and Bone Mass at Early Adulthood.

Amrei M BennettKevin MurrayGina L AmbrosiniWendy H OddyJohn P Walsh Kun Zhu

Published in: The Journal of nutrition (2021)

In this cohort, consistently higher consumption of SSB in adolescence and early adulthood is associated with increased fat mass but not with bone mass at 20 years of age.

Keyphrases

body composition
bone mineral density
depressive symptoms
resistance training
postmenopausal women
adipose tissue
bone loss
early life
bone regeneration