Glycemic variability leads to higher levels of auto-oxidized oxysterol species in patients with type 1 diabetes mellitus.
Ugur UnluturkA B BahçecioğluA SamadiI LayM BayraktarS DağdelenPublished in: Journal of endocrinological investigation (2023)
Glycemic variability leads to higher levels of auto-oxidized oxysterol species in patients with type 1 DM independent of long-term glycemic control.