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Quality and use of unlicensed vitamin D preparations in primary care in England: Retrospective review of national prescription data and laboratory analysis.

Mandy WanAnish PatelJignesh P PatelGreta RaitStuart A JonesRukshana Shroff
Published in: British journal of clinical pharmacology (2020)
Despite the increasing availability of quality assured licensed preparations, food supplements continued to be used interchangeably with licensed preparations to fulfil vitamin D prescriptions. Food supplements, manufactured under less stringent quality standards, showed wide variations between measured and declared vitamin D content, which could lead to the risk of under- and over-dosing.
Keyphrases
  • primary care
  • quality improvement
  • risk assessment