Cardiometabolic-related dietary patterns and thyroid function: a population-based cross-sectional study.
Nazanin MoslehiSaba MohammadpourParvin MirmiranLadan MehranFereidoun AziziPublished in: European journal of medical research (2023)
A diet high in fast foods, soft drinks, and legumes and low in confectionery, potatoes, butter, and jam and honey was associated with higher TSH levels in euthyroidism and higher odds of subclinical hypothyroidism.