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Comparison of Emergency Preparedness Practices between Food Assistance Program Participants and Non-Participants in the United States.

Gina J FungLaura K JefferiesMichelle A Lloyd CallDennis L EggettRickelle Richards
Published in: International journal of environmental research and public health (2021)
Food assistance programs may be effective in providing enough food and water to help low-income families be prepared for an emergency.
Keyphrases
  • public health
  • healthcare
  • emergency department
  • human health
  • primary care
  • risk assessment
  • emergency medical