Login / Signup

Gut health, the microbiome and dietary choices: An exploration of consumer perspectives.

Georgina M WilliamsLinda C TapsellEleanor J Beck
Published in: Nutrition & dietetics: the journal of the Dietitians Association of Australia (2022)
Consumers are interested in gut health and understand that diet may be important. Given that current literature regarding diet and gut health does not differ from dietary guidelines, consumer interest may provide a timely slant to promote longstanding guidelines. Consumer education to limit scepticism around government messaging, including utilisation of social media by nutrition professionals, may be key to improving adherence to guidelines.
Keyphrases